The 2013 Châteauneuf du Pape is a beauty and has a rare level of concentration and depth in the vintage. Blueberry, crushed flowers, pepper, and violet aromas and flavors flow nicely to a medium to full-bodied, structured and tannic Beaucastel that has impressive purity and plenty of length. It’s not massive, but still needs 4-5 years of cellaring and will keep for a decade after that. 93/100 (10.2015) - Wine Advocate
Chateau de Beaucastel - Chateauneuf du Pape 2013
Chateauneuf du Pape
Cinsault, Counoise, Grenache, Mourvedre, Muscardin, Syrah
Cultivation: conventional
Aging: 12 months in oak cask
Bottle aging: several months
Volume: 75 cl / original wooden case
Cellaring potential: 2028+







