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Conterno Giacomo - Cerretta (Barolo) 2013

Conterno Giacomo - Cerretta (Barolo) 2013

240,00 CHFPreis
inkl. MwSt.

Barolo DOCG

100% Nebbiolo

Lagerpotenzial: 2033+

Nur noch 5 verfügbar
  • Informationen

    Anbau: konventionell

    Ausbau: 36 Monate Holzfass

    Flaschenreifung: mehrere Monate

    Inhalt: 75 cl


    Roberto Conterno opened the 2013 Barolo Cerretta as a comparison with the 2014. Powerful, dense and incredibly tannic, the 2013 is a potent, classically austere Barolo that will only soften with time. The only question is how much. Sage, licorice and rose petal overtones start to emerge with air, but readers should not be thinking of opening bottles any time in the near future. 97/100 (08.2018)


    The 2013 Barolo Cerretta is the most complete wine Roberto Conterno has made since he acquired this site in 2008. Crazy aromatics make a strong opening impression. Rose petal, mint, sweet tobacco and licorice overtones all develop in a captivating, hauntingly seductive Barolo. Constantly changing in the glass, the 2013 is mesmerizingly beautiful. Supporting beams of tannin carry the flavors through to the finish. The 2013 Cerretta is stunningly beautiful in every way. Don't miss it. 97+/100 (08.2017)


    Tasted from barrel, the 2013 Barolo Cerretta, possesses serious tannic clout and structure underpinning the fruit. With time in the glass, the 2013 seems to become even more explosive, rich and deep. The breadth and expansiveness of Cerretta comes through loud and clear in a Barolo endowed with tremendous energy, soaring aromatics and enough pedigree to drink well for several decades. Readers should not plan on touching bottles anytime soon. 94-97/100 (11.2016)


    The 2013 Barolo Cerretta shows that exuberant fruit that is so prominent in this vintage. Fruit was harvested two weeks later than average towards the end of October. This gave the Nebbiolo grape ample time to develop its aromatic nuance and intensity. The Cerretta vineyard is higher than average at 400 meters above sea level and that altitude has further helped to prolong the growing season (something the Nebbiolo grape loves). The site has more clay in the soils and vines are up to 20years old. There is a point of ripe cherry or sweet blackberry on the close. Behind the primary fruit is a pretty succession of tar, campfire smoke and tasted hazelnut aromas. 95/100 (06.2017)