San Guido - Sassicaia 2008

 

Bolgheri Sassicaia DOC

85% Cabernet Sauvignon, 15% Carbernet Franc

Anbau: konventionell

Ausbau: 24 Monate Barrique, 12 Monate Flaschenreifung

Lagerpotenzial: 2033+

Inhalt / Gebinde: 75 cl / 6er Karton

Rarität - perfekte Flaschen (Bindella)

 

Bewertungen:

 

The 2008 Bolgheri Sassicaia is a wine without a winemaker. The last vintage made by Giacomo Tachis was 2007 and incoming enologist Graziana Grassini claims 2009 as her first vintage. Within the context of this retrospective, the 2008 vintage opens a new chapter, because it is the first wine to show evident tertiary definition and complexity. In fact, the wine performs beautifully with an exalted performance and ethereal aromas. They include cassis, wild berry, crushed mineral, licorice, petrol and grilled herb. This wine is really coming together now and is entering a very exciting moment in its drinking life. It boasts finesse, elegance and grace. Yet, it also shows unmistakable richness and structure that gives the wine an enormous presence in terms of mouthfeel. This was one of the top highlights of the retrospective. 97/100 (04.2017) - robertparker.com

 

The 2008 Sassicaia is a rich, deep wine imbued with notable class in its black cherries, plums, grilled herbs, minerals and smoke. The 2008 is a decidedly buttoned-up, firm Sassicaia that is currently holding back much of its potential, unlike the 2006 and 2007, both of which were far more obvious wines. Readers who can afford to wait will be treated to a sublime wine once this settles down in bottle. Muscular, firm tannins frame the exquisite finish in this dark, implosive Sassicaia. The 2008 Sassicaia is 85% Cabernet Sauvignon and 15% Cabernet Franc. The wine spent 24 months in French oak barrels. 96/100 (08.2011) - vinous.com

CHF 295.00

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