Still relatively young tasting, the 2009 Chateauneuf du Pape accents lush red fruit with hints of leather and Asian five spice powder. It's full-bodied and velvety, ripe, plush and long, a completely delicious taste experience that culminates in a lick of salted licorice. Owners should count themselves lucky to have purchased some, as this still has a decade or more of life ahead of it. As Paul-Vincent Avril said, "2009 is still a baby—decant it if you can." 97/100 (08.2019) - Wine Advocate
Clos des Papes - Chateauneuf du Pape 2009
Chateauneuf du Pape
50% Grenache, 30% Mourvedre, 20% Syrah
Cultivation: conventional
Aging: 12 months in oak cask
Bottle aging: several months
Volume: 75 cl / original wooden case
Cellaring potential: 2029+







