One of Brovia's most robust and structured Barolos, I was a bit distracted by the oak in the 2012 Barolo Villero. Needless to say, the wine will integrate and find its balance as it matures and evolves in the bottle. Thick lines and dark fruit aromas of cherry and blackberry are backed by allspice and clove with dark tar or asphalt. 91/100 (06.2016) - Wine Advocate
Brovia - Villero 2012
Cultivation: conventional
Aging: 24-30 months in oak cask
Bottle aging: 12 months
Volume: 75 cl / original wooden case
Cellaring potential: 2027+








