The Pomodori Pelati from Del Grillo are the authentic heart of traditional Italian cuisine. These whole, peeled tomatoes are organically grown in Sicily and carefully harvested at full ripeness.


The product consists of 65.5% whole, peeled tomatoes and 34.5% pure tomato juice, combined in a jar. The tomatoes are medium-sized, have a soft texture, and a bright red color. Completely free from preservatives or flavorings, they offer a pure and authentic taste that is sweet and wonderfully fresh.


Preparation tip: Prepare a base (soffritto) according to your usual method. Add the whole tomatoes in pieces along with a pinch of salt and let the sauce simmer gently for 60 to 90 minutes. The Pomodori Pelati are perfect as a foundation for numerous traditional sauces, stews, and braised dishes.